Telephone : 01949 81361

Colston Bassett

NG12 3FD

Bar Menu

our food is served 12pm-2pm &  6pm-9pm

Starters

Classic Prawn Cocktail GF

Lemon Buttered Brown Bread - £10

 

Soup of The Day GF

Fresh Baked Bread - £8

 

Devilled Mackerel

Creole Slaw GF -  £9

 

Spiced Chorizo Gnocchi

with Wilted  Rocket - £10

 

Selection of Freshly Baked Breads

Olives, Balsamic & Olive Oil GF - £10

 

Twice Baked Stilton FondueSoufflé

Pickled Walnut - £10

 

Ham Hock and Cider Risotto with

Parmesan Crisp GF - £9

 

Haslet

Pickled Onions, Cornichons, Walnuts, Sourdough - £9

 

Mains

 

Beer Battered Cod

Triple Cooked Chips, Tartare Sauce, Crushed Peas & Lemon - £18

 

Pie of the Day

Mash, Gravy and a Selection of Seasonal Vegetables - £18

 

Chicken Kiev

Sweet Potato Mash, Chorizo & Tomato Sauce - £21

 

Jacks 1982 Potato Cake

Chutney, Colston Bassett or Mature Cheddar GF - £17

 

 Steak

Triple Cooked Chips, Vine Tomatoes, Mushroom & Beef Jus

10oz Ribeye  £ 30            6oz Fillet £ 36

 

Gourmet Beef Burger

Smoked Bacon, Truffle Chips & Spiced Ketchup

with Stilton or Cheddar Cheese - £18

 

Chicken Caesar Salad

Parmesan, Anchovies, Pancetta, Croutons - £18

 

 

Roasted Red Pepper and Tomato Risotto

with Mozzarella & Balsamic Dressing GF - £17

 

Ploughman’s Pork Pie

Stilton Cheddar, Apple Celery, Breads - £17

 

Salmon Niçoise Salad

New Potato, Green Beans, Egg - £18

 

 

Sandwiches

all served on white or brown bread with mixed salad & fries

 

Ham Hock, Caramelised Onion Choice Of Stilton or Cheddar - £11

 

  Classic Egg sandwich, watercress, Our Own Salad Cream - £10

 

Smashed Avocado, Baby Gem, Tomato & Chilli Chutney - £11

 

Steak Sandwich, Baby Gem, Mustard, Fried Onion & Egg - £16

 

Cod Goujon ‘Po Boy’, Creole Remoulade, Crusty Baguette  - £11

 

The Martins Arms Club, Chicken, The Martins Arms Club, Chicken - £11

 

Smoked Salmon, Crème Fraîche, Cucumber - £11

 

 Sides

  Buttered Mash Potato - £5

 Mixed Salad - £5

Seasonal Veg, Chilli Butter - £6

Olives - £4

 

Triple Cooked Chips - £6

Truffle & Parmesan Chips - £6

Sauce Choices - £3.50

Peppercorn, Diane, Bearnaise, Blue Cheese

 

Puddings

All £9

Chocolate Nemesis Cake

Crème Fraîche Sorbet

 

Carrot Cake

Compressed Carrot, Carrot & Orange Gel, Crème Fraîche

 

Raspberry & White Chocolate Mille Fuille

Crème Chantilly, Arlette’s

 

Lychee Pannacotta

Coconut Ice cream, Lime Granita, Pickled Chilli

 

Apple & Plumb Crumble

Fresh Vanilla Custard

 

 

British Cheese Board Selection

3 Cheeses £10.00    5 Cheeses £15.00

Wafers, Chutney, Celery, Grapes

 

Colston Bassett Stilton

Lincolnshire Poacher

The Merry Wife

Golden Cross

Baron Bi-God Brie

 

 

Tea & Coffee selection with Petits Fours

Espresso

Filter Coffee

Macchiato

Cappuccino

Latte

Selection of Liqueur Coffees

Decaffeinated Coffee

Affogato (Vanilla Ice Cream, Espresso, Biscotti)

 

Irish Breakfast Tea

Earl Grey

Darjeeling

Assam

China Hyson

RedBush Tea

Please advise us if you have any allergies or dietary requirements.

Our food is cooked to order from fresh, local ingredients.

 

Recommended by Michelin Guides, Alistair Sawday, Egon Ronay,

Which Good Pub Guide and A.A. Britain’s Best Pub in Nottingham.

 

Nottinghamshire Dining Pub of the Year 2012 - 2020

www.themartinsarms.co.uk